Food Waste Management
In addition to the normal challenges of waste management, the food industry has to comply with additional safety measures.
We understand the importance of complying with the health and safety standards regarding food, hygiene and compliance.
That is why we provide customers in this sector with a team of professionals in creating the best processes for handling all areas of food production waste.
We have experience in the treatment of “difficult to handle” products and their associated waste, non-compliant batches and in the collection and management of expired waste from beneficiaries/large supermarket chains.
Waste management solutions in the food industry - FMCG
Organic waste and sludge
Composting and dehumidification services
Disposal in large quantities
Disposal solutions
Improper capitalization and counterfeiting
On-site controlled disposal
We act from the heart of our customers' business
Integrated system right from the production flow
We offer control and transparency because we operate on location
We bring in trained operators for consistent performance
We ensure legislative compliance through advice and support
We start any process with an evaluation and a technical expertise
We offer support in control or external audit situations
Waste management assessment in food industry
Get a better understanding of the waste streams that your factory generates, reduce costs, and increase recycling rates with a waste management audit, no strings attached.